SOUTH AMERICAN COFFEE: South America is a continent that is full of rich and diverse cultures. When you think of South American coffee, you might think only of Colombia, but there are delightful coffee beans from other countries in this part of the world as well, including Peru, Brazil, Ecuador, and Venezuela. When you’re looking for the perfect, fresh roasted coffees, you may have tried some from the most well-known countries, but we encourage you to take an adventure and discover some of the other great fresh roasted coffee beans that South America has to offer.

BRAZIL COFFEE: This coffee is an excellent choice for those who enjoy cream or sugar in their coffee. You will really be surprised by how smooth it is on your palate. Features prime smooth/nutty/chocolaty cup notes with a balanced acidity, a pleasant clean taste, and a cocoa/vanilla aroma. This Brazil coffee is unmatched for its full bodied, nutty/chocolaty flavor profile. Coffee beans from Brazil offer a crowd-pleasing coffee that appeals to those who prefer a flavorful coffee with an outstanding body.

BRAZIL PEABERRY COFFEE: Brazil is known the world over as one of the most dedicated and prolific producers of coffee beans but this Brazilian Peaberry is quite rare. It has a smooth mouthfeel, with rich chocolate-sweet hazelnut taste. There are slight hints of raspberry in the cup, with an intense cocoa/hazelnut aroma. An outstanding cup at the Medium Roast level. If you are interested in trying this unusual specialty coffee from Brazil, then do not delay. Order today before it goes out of stock again!

COLOMBIA COFFEE: It is said that when the Universe desired a good cup of coffee, it created Colombia. All over the world, people enjoy the rich flavor of Colombian coffee. Clean and bright with an intense aroma, every cup of Colombian coffee you enjoy will be savored to the last drop! At brewing you get first whiffs of the intensely rich Colombian aroma, the first sip yields rich, sweet notes of Swiss milk chocolate, the cup is balanced with notes of blackberry and cherry blossom, with a pleasant tangerine like acidity in the finish. An unsurpassed brewing aroma promises of good times ahead!

COLOMBIA SUPREMO COFFEE: Supremo coffees are large bean coffees. You will notice the larger bean size. These larger beans typically offer more roast uniformity and a cleaner tasting cup of coffee. At brewing you get first whiffs of the intensely rich cocoa/floral/fruity Colombian aroma, the first sip yields rich notes of milk chocolate with nutty overtones, the cup is balanced with nuances of orange and cherry, with a pleasant sweet acidity in the finish. The large Supremo beans with their unsurpassed brewing aroma promises of good times ahead!

PERU COFFEE: This is a delightful coffee that goes with about anything. It is a sweet complex coffee with deep flavor notes. Features gentle acidity, a nice full body, floral/smoky overtones, slightly tart, flavor nuances of honey, milk chocolate, and orange, the finish is bright and aromatic. Smooth, bright, and complex, an elegant coffee that you will want to try!