ROASTED MOUNTAIN WATER DECAF: – MWP process is beginning with green coffee beans being either steamed or soaked in hot water to expand the coffee’s pores, making the caffeine more easily ex-tractable. From there, the beans are soaked in water and a proprietary blend of coffee solids, which, over time removes the caffeine while leaving the original flavor oils intact. That water is then moved to a separate tank and the caffeine is filtered out. The beans are then dried and shipped.

MOUNTAIN WATER PROCESS: – This is really a favorite of the decaf coffees! Are you looking for a really nice decaf with silky smooth chocolaty notes? If so, give this MWP Decaf a try. You will find it to be a pleasant mild coffee that is excellent anytime. A well accepted coffee when serving friends or at social gatherings. The favorite roast for this coffee is a Medium Roast. Try this mild pleasant decaf today!