INDONESIAN – SUMATRA – categorized as Dessert Coffee
Sumatra – high grown beans are considered as the regions finest and are certified Fairtrade Grade 1. They are a staple in coffee shops across the country as single origin offerings and are used extensively in blends adding body and earthy spice notes to the blend. Indonesian beans tend to handle heat very well without becoming bitter making them a popular choice for darker roasts.
RED BARN BLEND – try the combo – 1 bag each of Sumatra/Red Barn Blend
- TASTE NOTES: brown sugar, chocolate, hazelnut
- 3 – Region Blend
- South America * Africa * Indonesia
- Categorized as * Dessert Coffee/Social Coffee
- This blend is a real treasure – like you would expect to find in an old fashioned red barn on a cool autumn day.
Red Barn – The excitement, the adventure, the thrill of hunting for treasures. The old red barn has much to offer… but the tastiest one is the Signature Red Barn coffee blend! A fresh pot is brewing and smells so oh-so-good, happy smiles, and good conversation along with contented slurping tells the rest of the story.
You want the best cup of coffee and so do we. That’s why we carefully select only top-quality coffee beans with excellent high ratings at the cupping table. Rest assured our coffee beans will produce an extraordinarily great cup of coffee for you. Because quality begins at the farm, we enthusiastically encourage biodiversity, and sustainable farming practices. We buy from farmers and partners who embrace our high ideals, and who treat workers well and pay fairly. We’ve found that those who are committed to these goals, grow coffees with the finest taste and highest quality.