Unroasted Tanzania AA Half-Caffeine

$23.00$168.00

Region – Africa

Origin – Tanzania

Location at Origin – Southern Highlands

Name of Farm – Tembo Coffee Company

Grade – Tweega AA

Processing Method – Wet-processing, sun-dried, green coffee is graded and sorted at Tembo’s facility in Mbeya

Altitude – 1,400 -2,000 meters

Plant Varietal – Bourbon and Typica

Cupping Notes – Silky with notes of burgundy, pear, and tangerine. Very refreshing acidity and juicy body. Fruity finish.

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Description

Region – Africa

Origin – Tanzania

Location at Origin – Southern Highlands

Name of Farm – Tembo Coffee Company

Grade – Tweega AA

Processing Method – Wet-processing, sun-dried, green coffee is graded and sorted at Tembo’s facility in Mbeya

Altitude – 1,400 -2,000 meters

Plant Varietal – Bourbon and Typica

Soil – Fertile volcanic soil that is lightly acidic, rich in nitrogen, potassium, and magnesium

Total Surface Area – Tweega coffee comes from the washing stations in the Southern Highlands from over 10,000 small farmers.

Cupping Notes – Silky with notes of burgundy, pear, and tangerine. Very refreshing acidity and juicy body. Fruity finish.

Half-Caffeine

Tanzania Peaberry Half-Caffeine is a 50/50 blend of full decaf beans and regular Tanzania Peaberry beans creating a full flavored cup of coffee with half the usual caffeine. The perfect solution for those who enjoy the full flavor of regular coffee but wanting a lower caffeine alternative.

Farm/Farmer information – Harvest period for these coffees is June- August. The Mbeya region consists of roughly 400,000 smallholder farmers that own, on average 500 trees each. Many practice subsistence farming methods and all their coffee is handpicked. 

Additional information

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