Unroasted Colombia Half-Caffeine
Region – South America
Origin – Colombia
Location at Origin – Huila region
Grade – Excelso EP
Processing – Washed. 80% Sundried and 20% mechanical drying (due to rainfall)
Certification – Rainforest Alliance
Average Altitude – 1,400 – 1,750 meters
Soil – Volcanic soil with high levels of organic matter.
Plant varietal – Caturra, and Colombia-castillo
Cupping Notes – Smooth, fruity, blackberry finish. Medium acidity and body.
Half-Caffeine – Colombia Half-Caffeine is a 50/50 blend of full decaf beans and regular Colombia beans creating a full flavored cup of coffee with half the usual caffeine. The perfect solution for those who enjoy the full flavor of regular coffee but wanting a lower caffeine alternative.